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Key Features
Intuitive controls User interface navigation with instructions in clear language around the knobs and progress visualized in the display. 1. Set the function knob. 2. Set cooking temperature with the temperature selector knob. And you are cooking.
Best-in-class heat distribution All Bertazzoni ovens feature the exclusive Dual Diagonal Convection system. This industry-first innovation provides balanced heat on 7 usable shelf levels in the extra-large 4.1 ft3 oven cavity.
A powerful new look The Master Series blends the best of commercial kitchen inspired style and advanced technology with fine Italian design. The harmonized design allows to create vertically-stacked or horizontally-aligned walls of ovens. Build the kitchen of your dreams with freestanding ranges and built-in ovens, rangetops and cooktops, refrigerators, dishwashers, ventilation systems, all in the Master Series style.
Made for everyday use Enjoy the convenience of soft-motion balanced doors and no-fingerprint stainless steel.
Intuitive controls User interface navigation with instructions in clear language around the knobs and progress visualized in the display. 1. Set the function knob. 2. Set cooking temperature with the temperature selector knob. And you are cooking.
A powerful new look The Master Series blends the best of commercial kitchen inspired style and advanced technology with fine Italian design. The harmonized design allows to create vertically-stacked or horizontally-aligned walls of ovens. Build the kitchen of your dreams with freestanding ranges and built-in ovens, rangetops and cooktops, refrigerators, dishwashers, ventilation systems, all in the Master Series style.
Made for everyday use Enjoy the convenience of soft-motion balanced doors and no-fingerprint stainless steel.
Best-in-class heat distribution All Bertazzoni ovens feature the exclusive Dual Diagonal Convection system. This industry-first innovation provides balanced heat on 7 usable shelf levels in the extra-large 4.1 ft3 oven cavity.
| Number of Boxes, Shipping Dimensions, & Shipping Weight | |
| Number of Boxes | 1 |
| Shipping Length | 29.5 Inch |
| Shipping Width | 33.5 Inch |
| Shipping Height | 36.5 Inch |
| Shipping Weight | 238 lbs |
| Total of Shipping Weight | 238 lbs |
| Source | Manufacturer |
| Cubic Feet Measurement & Dimensional Weight | |
| Cubic Feet Measurement | - |
| Total of Cubes | - |
| Dimensional Weight | - |
| Total of Dimensional Weight | - |
| Oven cavity | |
| Oven fuel | electric |
| Oven configuration | single |
| Size | 30 in |
| Oven broiler type | electric |
| Oven functions | bake |
| Oven controls | knobs |
| Oven convection system | dual diagonal with ring heating element |
| Removable inner glass | yes |
| Inner oven door | quadruple |
| Overall volume | 4.10 ft ³ |
| Oven handle | metal |
| Cavity finishing | pyrolityc grey enamel |
| Timer | touch digital programmer |
| Cooling fan | yes |
| Oven levels | 7 |
| Door hinge | soft-motion |
| Tray | 1 baking tray with roasting trivet |
| Wire-shelves | 1 flat / 1 shaped |
| Oven lights | single |
| Grill trivet for tray | yes |
| Technical specifications | |
| Certification | CSA |
| Power rating | Bake: 5400W / Broiler: 3400 W / Convection: 3300 W |
| Electrical requirements | 120/240 V 60 Hz - 5500 W / 120/208 V 60 Hz - 4400 W / 30 Amp dedicated circuit |
| Power connection | metal conduit 59'' power cord |
| Electrical supply | 120/240 V 60 Hz - 5500 W / 120/208 V 60 Hz - 4400 W / 30 Amp dedicated circuit |
| Gross volume oven | 4.10 ft ³ |
| Cooking modes | bake |
| Door hinges | soft-motion |
