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Key Features
Category-leading time-to-boil water - under 6 minutes
Multiple size monobloc burners
Continous surface cast iron contour grates
Dual ring power burners for sear and simmer
Product shown features brass burners, available on select models
Dual convection fans for even heat distribution on 7 shelf levels - best-in-class
Largest oven volume in its class
Full-width gas infrared broiler
Thermocouple safety device standard on every burner
Elegant temperature gauge for control of oven temperature during pre-heating and baking
| Number of Boxes, Shipping Dimensions, & Shipping Weight | |
| Number of Boxes | 1 |
| Shipping Length | 29.5 Inch |
| Shipping Width | 39.5 Inch |
| Shipping Height | 42.5 Inch |
| Shipping Weight | 242 lbs |
| Total of Shipping Weight | 242 lbs |
| Source | Manufacturer |
| Cubic Feet Measurement & Dimensional Weight | |
| Cubic Feet Measurement | 19.5 ft ³ |
| Total of Cubes | 19.5 ft ³ |
| Dimensional Weight | 242.39 Ibs |
| Total of Dimensional Weight | 242.39 Ibs |
| Worktop | |
| Size | 36 in |
| Cooking zones | 6 |
| Worktop type | gas |
| Gas zones | 6 burners |
| Knobs | solid metal |
| Thermocouple safety device | yes |
| Burner type | brass |
| Grates | cast iron |
| One-hand ignition | yes |
| Simmer ring | yes |
| Backguard | yes |
| Wok ring | yes |
| Continous grating | yes |
| Cooking zones | |
| Power burners | 1300 BTU/h - 19 000 BTU/h (2) |
| Rapid burner | 2500 BTU/h - 10 400 BTU/h (1) |
| Simmer burner | 750 BTU/h - 3500 BTU/h (1) |
| Medium burner | 1500 BTU/h - 5900 BTU/h (2) |
| Oven cavity | |
| Oven configuration | single |
| Oven type | fan assisted gas |
| Oven fuel | gas |
| Oven broiler type | gas |
| Oven functions | bake |
| Oven volume | 5.9 ft ³ |
| Oven convection system | dual horizontal fans |
| Inner oven door | triple |
| Removable inner glass | yes |
| Cooling fan | yes |
| Oven levels | 7 |
| Door hinge | soft-close |
| Sliding shelves | 2 set of telescopic glides |
| Wire-shelves | 2 |
| Grill trivet for tray | yes |
| Oven lights | double lateral |
| Tray | 1 enamelled |
| Bottom | |
| Legs | stainless steel |
| Technical specifications | |
| Electrical requirements | 120V 60 Hz - 300W 2.5 A |
| Electrical supply | 120V 60 Hz - 300W 2.5 A |
| Number of gas zones | 6 burners |
| Cooking modes | bake |
| Door hinges | soft-close |
